Happy Hour (Bar Only)

Monday-Sunday: 4pm – 6pm & 8pm – 9pm

Cheese Board (Select 2)

Fruit Preserve, Candied Walnuts, Toasted Bread – 9

Hors D’Oeuvres

Grilled Oysters Bourguignonne, Garlic-Herb Butter, Baguette (2 Piece) – 8.

Seafood Croquettes, Cornichon Remoulade – 8.

French Onion Soup, Cave-Aged Cheese, Croutons – 10.

Cream of Mushroom Soup, Truffle Oil, Fleurons – 9.

LeRoux Burger*, Watercress, Tomato Jam, Garlic Mayonnaise – 9.

French Dip, Wagyu Beef Short Rib, Horseradish, Gruyère – 10.

Steamed PEI Mussels, Pommes Frites, White Wine Cream – 15.

Macaroni Au Gratin, Double Smoked Ham – 9.

Pommes Frites, Banyuls Aioli – 3.

 

Specialty Cocktails – 11

Well Liquors – 6

Draft Wines – 5

Select Draft Beers – 5

* These items may be served raw or undercooked; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Reservations are not generally accepted for happy hour in the bar. Making a reservation does not guarantee happy hour availability. If you’d like to make a special request give us a call at (720) 845-1673.
A 20% gratuity will be added to parties of 7 or more.
A 3% Denver Minimum Wage (DMW) Fee will be added to all checks.